Ringwood Rd, North Gorley, Hants, SP6 2PB, Tel: 01425 657628, e-mail: info@littlemere.com
 CHRISTMAS DAY MENU |
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Friday 25th December 2009 (arrival from 12.30)
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FULLY BOOKED
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STARTERS
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Wild Mushroom & Fresh Herb Pate with Garlic Brushed Crostinis (v)
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Smoked Salmon & Tiger Prawn Terrine with Horseradish Creme Fraiche
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Crispy Duck served warm over an Orange & Cranberry Salad
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| PALATE CLEANSER |
| Mulled Wine Sorbet |
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MAIN COURSES
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Fillet of Beef Wellington with Madeira Sauce
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Roast Norfolk Turkey with Bacon & Chipolata Roll, Chestnut Stuffing, Cranberry Sauce & Roast Pan Gravy
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Panache of Turbot & Scallops with Shellfish Sauce
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Shropshire Blue Cheese & Onion Tart with Toasted Almond Foam (v)
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DESSERTS
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Caramelised Fig Tarte Tatin with Rum Raisin Ice Cream
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Chocolate Mocha Mousse with Glazed Mixed Berries in Schnapps Sabayon
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Christmas Pudding with Brandy Sauce
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A Selection of Cheese with Savoury Biscuits & Garnishes
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COFFEE
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A Choice of Fresh Ground Coffee or Tea served with Petit Fours
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Unfortunately we are unable to make any reduction in price for fewer courses or children.
Full Menu = £75.00 per head inclusive of VAT @ 15%
A 10% service charge will only be added to tables of 7 or more (otherwise optional)
Please telephone to check availability, then to confirm we will require a non-refundable deposit of £40 per person within 5 days of making the provisional booking. We will require menu choices by 11.12.09.
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