Ringwood Rd, North Gorley, Hants, SP6 2PB, Tel: 01425 657628, e-mail: info@littlemere.com
Please note below shows our previous menu (December 2011) as an example, a new menu will start when we re-open following our annual break on Thursday 19th January 2012
DECEMBER MENU
(available every Thursday, Friday & Saturday evening from 17th November - 30th December 2011)
| TO BEGIN |
|
|
~ Complimentary Appetizers |
£0.00 |
| ~ Home Made Bread (v) (Please order if required) | £1.25 |
| STARTERS | |
|
~ Home Made Crab Cakes with a Pineapple & Pommegranite Salsa |
£7.50 |
| ~ Twice Baked Sun Dried Tomato & Cambezola Souffle with a Red Pepper Sauce (v) | £6.50 |
| ~ Beetroot Tarte Tatin with an Orange & Fennel Salad and Beetroot Syrup (v) | £6.50 |
| ~ Wild Mushroom & Garlic Soup with Chive Creme Fraiche & Home Made Bread (v) | £6.50 |
| ~ Duck Liver & Brandy Parfait with a Port Jelly & Garlic Crostinis |
£6.50 |
| ~ Seared New England Scallops with Apple, Basil & Pancetta | £9.50 |
| PALATE CLEANERS | |
| ~ A Selection of Palate Cleansers Available |
£2.75 |
| MAIN COURSES | |
| ~ Escalope of Norfolk Turkey wrapped in Parma Ham with a Chestnut Farce & Port Jus | £16.00 |
| ~ Fillet of Organic Salmon with a Champagne & Dill Sauce |
£16.00 |
| ~ Roast Rump of West Country Lamb with Celeriac Gratin & Rosemary Jus | £21.00 |
| ~ Roast Loin of Hampshire Pork with Sage & Onion Mash, Roast Pan Gravy and Apple Puree | £16.50 |
| ~ Ricotta Cheese, Butternut Squash & Spinach Strudel with Shallot Sauce |
£16.00 |
| ~ Grilled Fillet of Turbot with a Saffron & Leek Sauce |
£19.50 |
| ~ Tournedos of British Fillet Steak with Horseradish Butter & Thyme Jus | £24.00 |
| DESSERTS | |
| ~ Strawberry & Ameretto Trifle with Home Made Biscotti | £6.50 |
| ~ Steamed Date & Ginger Pudding with Lime & Ginger Posset | £6.50 |
| ~ Iced Cranberry & Tangerine Parfait with Chestnut Praline | £6.50 |
|
~ Traditional Christmas Pudding with Brandy Sauce |
£6.50 |
| ~ Espresso Creme Brulee with Gyspy Cream Cookies | £8.00 |
| ~ Chocolate Torte with Christmas Pudding Ice Cream | £8.50 |
| ~ A Selection of Ice Creams & Sorbets | £6.25 |
| ~ Local, English & French Cheese served with Savoury Crackers, Garnishes & Chutney | £8.50 |
| COFFEE | |
| ~ Espresso, Americano, Cappucino, Latte, Hot Chocolate, Tea & Speciality Teas all served with Petit Fours |
from |
(v) denotes a vegetarian dish
Please note that all prices include VAT @ 20%
A Service Charge of 10% will only be added to tables of seven or more, otherwise service is entirely discretionary
We are more than happy to arrange alternative dishes due to taste or special dietery requirements, but just ask that you give us a little notice.